Recipes with Coconut Milk

Coconut milk is not made from milk. It is the liquid extracted from the pulp of the ripe coconut. It is a delicious and healthy vegan food. It contains minerals such as potassium, zinc, sulfur, magnesium, selenium as well as B and C vitamins. Coconut milk contains a high amount of vitamin C, is a nutrient that helps to increase the immunity. It is a source of calcium and phosphorus to help maintain healthy and strong bones.

It prevents stomach problems. One of the biggest benefits is that it strengthens the body's immune system and prevents diseases. It helps to relieve discomfort such as cough and cold. It lowers cholesterol levels, balances blood pressure and helps maintain heart health. It supports the body's fat burning. It has the feature of calming the nerves and reducing cramps.

Coconut milk can help reduce and prevent acne when used on the skin. It is good for problems such as constipation and indigestion. It balances the pH level of the body. Coconut milk; It does not contain foods such as lactose, soy, hazelnuts. It is a good option for those who are allergic to these foods. If you are not allergic to coconut, you can easily consume it.

In the kitchen; It is used in meals, desserts and beverages.