Recipes with Egg Free Pasta
It is a type of pasta made without using eggs that can be consumed by those who are allergic to eggs and those who adopt a vegan lifestyle. Semolina is mostly used in its content. It eliminates the risk of milk and egg allergy, especially for babies.
Vegan Mushroom Stroganoff
Indulge in this creamy vegan mushroom stroganoff, a comforting and delicious...
Vegan Lentil Spaghetti Bolognese
Vegan Lentil Spaghetti Bolognese is a healthy and delicious plant-based...
Vegan Mediterranean Pasta
A light and delicious pasta dish prepared with fresh Mediterranean ingredients:...
One-Pan Pasta Primavera
A light and practical pasta recipe filled with fresh and colorful vegetables:...
