Recipes with Pecan

Pecan nut is a nut that is growned in America. It is rich in unsaturated fatty acids. It contains about 20% oil.Pecans have a sweet, buttery flavor. It is sweeter than normal walnuts. Their shells are also different from each other. Pecan shells are smooth and medium to dark brown, oblong. Also, their shells are thinner. In this way, it breaks more quickly.

Pecans can be consumed fresh. It can also be roasted and used in many recipes. It is especially preferred in desserts. A classic in America, Pecan Pie Tart is both sweet and salty.