Pea Puree
August 18, 2019
Difficulty Easy
Servings 4 people
Preparation 10 mins
Cooking 20 mins
Total 30 mins
Ingredients
- 2 cups of pea
- 1 teaspoon of grape juice
- 1 ounce of water
- 1 pinch of granulated sugar
- 1 pinch of salt
Directions
- Boil the peas.
- Add all the ingredients to a blender and puree until smooth, about 30 seconds.
Nutrition Facts
Serving Size 1 Pea Puree
Serves 4
Amount Per Serving
Calories60
% Daily Value*
Sodium 43 mg1.9%
Potassium 179 mg3.8%
Protein 3.9 g7.8%
Total Fat 0.3 g0.4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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