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Raw Energy Bar with Nuts

Raw Energy Bars are a delicious and nutritious snack that are packed with wholesome, nutrient-dense ingredients.

April 19, 2023
vegan food iconvegetarian food icon
Difficulty Easy
Servings 6-8 people
Preparation 20 mins
Cooking 0 mins
Total 20 mins

Ingredients

Directions

  1. Line a 20 cm square baking tray with baking parchment. Place the chopped dates in a heatproof bowl and cover with hot water. Leave them to soak while you prepare the rest of the ingredients.
  2. After 5 minutes, drain the dates using a sieve. When cool enough to handle, press the dates lightly to remove some of the water, leaving them just a little damp. Place them in a food processor and add all the remaining ingredients.
  3. Process the mixture until it is well combined, the nuts and seeds are in small pieces, and the mixture begins to form a ball in the bowl of the food processor. If the mixture is not blending thoroughly, take some out and process it in batches.
  4. Dampen your hands and turn the mixture out into the lined baking tray. Push the mixture into an even layer using your hands. Dampen the back of a large metal spoon, and use it to even out the surface of the mixture. Place the filled tray in the fridge for 3-4 hours.
  5. Turn the mixture out onto a board and cut into 16 squares. Wrap the squares individually in greaseproof paper to prevent them from sticking together, and store in an airtight container in the fridge until needed.
Nutrition Facts
Serving Size 1 Raw Energy Bar with Nuts
Serves 6-8
Amount Per Serving
Calories274
% Daily Value*
Sodium 5 mg0.2%
Potassium 471 mg10%
Protein 7.6 g15.2%
Total Fat 15.3 g19.6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Tips

  • Choose high-quality, whole food ingredients such as nuts, seeds, dried fruit, and natural sweeteners.
  • Use a combination of nuts such as almonds, cashews, walnuts, pecans, hazelnuts, and macadamia nuts to add different textures and flavors.
  • Use natural sweeteners such as dates, maple syrup, or honey to add sweetness to the bars. Avoid using refined sugar or artificial sweeteners.
  • To add sweetness to bars, use dried fruits like dates, figs, apricots, or raisins.
  • You can add protein powder, nut butter, or chia seeds for a protein boost.
  • Use a food processor to blend the nuts, seeds, and dried fruits together. This will help them bind together and create a smooth consistency.
  • Add a binder such as nut butter, coconut oil, or honey to help the ingredients stick together and form bars.
  • Add a pinch of cinnamon, nutmeg, or ginger to give the energy bars a warm, comforting flavor.
  • Chill the bars. Once you've formed the bars, refrigerate them for at least an hour to allow them to firm up and hold their shape.
Rate This Recipe

You love the ready-made bars, don't you? Sorry, but you may be doing nothing but buying products you don't know the contents of. So why don't you just make them instead of buying them ready. With this Raw Energy Bar with Nuts recipe, you can make it at home in a very short time with ingredients that best for your taste.

These bars are typically made with a combination of nuts, seeds, dried fruit, and other natural ingredients, as well as natural sweeteners like honey or dates. Raw energy bars are a great option for people who are looking for a quick and convenient snack. They can be enjoyed on the go, at work, or after a workout. It is an ideal snack to increase your energy level.

Raw, natural ingredients needed, food processor and your creativity. Here is an energy bar recipe that will give you an idea. Bon Appetit!

What Are Energy Bars?

Energy bars are a type of snack food that is a quick source of energy. These bars are typically made with a combination of wholesome ingredients such as nuts, seeds, dried fruit, and grains. They are a combination of carbohydrates, fats, and proteins.

Energy bars can be a healthy and convenient addition to your diet, but it's important to choose bars that are made with wholesome ingredients and that meet your nutritional needs.

Are Energy Bars Healthy?

Energy bars can be a healthy snack option. However, it depends on its ingredients. Some energy bars are made with wholesome, nutrient-dense ingredients like nuts, seeds, and whole grains and can be a good source of protein, fiber, and other essential nutrients. However, some energy bars are high in sugar and artificial ingredients.

When choosing an energy bar, read the label and look for bars that are made with whole, natural ingredients and that are low in added sugars.

Energy bars can be made at home. This can be a healthier and more nutritious option than store-bought energy bars.

Are Energy Bars Gluten-Free?

Raw energy bars can be gluten-free, depending on the ingredients used to make them. This energy bar recipe includes gluten-free ingredients such as nuts, seeds, and dried fruits.

If you can buy ready-made energy bars, look for bars that are labeled as gluten-free.

How To Make the Best Energy Bars At Home?

Here are some tips for making the best energy bars at home:

  • Choose quality ingredients. Use high-quality, whole food ingredients such as nuts, seeds, dried fruits, and natural sweeteners.
  • Use a food processor to blend the ingredients together. This will help create a smooth texture.
  • Add protein. To make the energy bars more filling and nutritious, add a source of protein, such as protein powder, nuts, or seeds.
  • Use a combination of textures. Combine different textures, such as crunchy nuts and chewy dried fruit, to create a satisfying texture in your bars.
  • Add fiber. Add high-fiber ingredients like oats, chia seeds, or flax seeds to promote satiety and digestive health.
  • Add flavor. Add natural flavors such as vanilla extract, cinnamon, or cocoa powder to enhance the flavor of the bars.
  • Add a binder. Add a binder such as nut butter, coconut oil, or honey to help the ingredients stick together and form bars. This will also add healthy fats and sweetness.
  • Press the mixture firmly. Once you've mixed the ingredients, press them firmly into a baking dish or a mold to ensure the bars hold together.
  • Chill before cutting. After pressing the mixture into a mold, chill the bars in the refrigerator for at least an hour before cutting them into individual servings.
  • Store properly. Store the bars in an airtight container in the refrigerator for up to a week or in the freezer for longer storage. This will help preserve their freshness and prevent them from becoming too soft or sticky.

When To Eat Energy Bars?

Energy bars can be eaten at any time of the day. However, they are often consumed as a quick and Energy bars can be eaten as a pre- or post-workout snack, as they can provide the necessary energy and nutrients to power through a workout or help with recovery after exercise. If you're using an energy bar as a pre-workout snack, consume it about 30 minutes to an hour before the workout to allow enough time for digestion.

Overall, energy bars can be consumed at any time of day, but choose bars that are made with wholesome, nutrient-dense ingredients and consume them in moderation as part of a balanced diet.

How To Serve with Raw Energy Bar with Nuts?

Raw energy bars with nuts can be served on their own or paired with other foods. These energy bars with nuts make a great on-the-go snack that can be enjoyed anytime, anywhere. It can be paired with fresh fruit such as apples, bananas, or grapes.

Raw energy bars with nuts can be crumbled over oatmeal or yogurt bowls to add texture, crunch, and flavor. Spread some nut butter, such as almond or peanut butter, on top of the energy bar for a delicious and satisfying snack. It can be enjoyed with a cup of tea or coffee.

Here are our delicious recipes that you can serve with Raw Energy Bars:

How To Store A Raw Energy Bar With Nuts?

Raw energy bars with nuts should be stored properly to maintain their freshness and prevent them from becoming too soft or sticky.

Refrigerator: To store raw energy bars in the fridge, follow these steps:

  • Wrap the bars individually with plastic wrap or parchment paper to prevent them from sticking together.
  • Place it in an airtight container. This will help prevent moisture from getting in and keep the bars fresh for longer.
  • To prevent the bars from sticking together, separate them with parchment paper before storing them in an airtight container or freezer bag.
  • Store in the fridge for up to two weeks. However, if you notice any signs of spoilage, such as mold, discoloration, or a strange odor, discard the bars immediately.

Freezer: Raw energy bars can also be stored in the freezer, which can help to extend their shelf life even further. Here are some tips on how to store raw energy bars in the freezer:

  • Wrap each bar tightly with plastic wrap or aluminum foil to prevent air from getting in and protect the bars from freezer burn.
  • Place the bars in a freezer-proof container or resealable plastic bag. Be sure to remove excess air before closing the bag or container.
  • Place the container or bag in the freezer. Be sure to store the bars in a single layer. If you stack the bars on top of each other, they may stick together.
  • Store in the freezer for up to 3 months.

When you're ready to eat them, simply remove them from the freezer. Thaw at room temperature for about 15-20 minutes before eating it. Alternatively, you can microwave the bars for a few seconds to thaw them quickly.

Recipe byPetite Gourmets

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